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Contact Details	Michael 'Mick' Gale - The Bush Butcher
Michael ‘Mick’ Gale has an extensive knowledge of both, the meat industry, and farming. He entered the meat trade in 1962, in a part-time, after school, position. In 1964 he began his full time apprenticeship. Since those early years, Mick has: managed and owned several butcher’s shops; been a leading hand in boning rooms, and on numerous slaughter-floors; carried out contract cutting for schools and hospitals; and performed countless cutting demonstrations. Nevertheless, the work that has provided him the greatest satisfaction is on-farm butchering.
We welcome your questions about our books and we can be contacted by the following methods:
General inquiries - email: info@bushbutchersbible.com Sales inquires - email:  sales@bushbutchersbible.com
All butchering questions - email: support@bushbutchersbible.com
Telephone: Catha or Mick 0447 194 812
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SALES          HOME         DIRECT DEPOSIT DETAILS          CUTTING CHARTS
E-BOOKS
FOR EASIER BOOK ORDERING CLICK HERE FOR OUR COMBINATION BOOK SELECTOR